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+86-532-80992256
Building 7, Qingdao Fund Valley, No. 66,
Central China Road, High-Tech Zone, Qingdao, China, 266111
Central China Road, High-Tech Zone, Qingdao, China, 266111
| Quantity: | |
|---|---|
1. With a capacity of 580 liters, it provides ample storage space for a variety of ingredients and food items.
2. Coolant R600a is environmentally friend, cause less impact to environment.
3. Typically includes several shallow wells for storing toppings and ingredients, equipped with lids to maintain temperature.
4. Made from high-quality stainless steel, ensuring durability, hygiene, and easy cleaning.
5. Designed to be energy-efficient, helping reduce overall operational costs.
| Model No. | SHH3000/800 |
| Unit dimensions(W/D/H mm) | 2020*700*1085mm |
| Net capacity(L) | 580L |
| Cooling system | Ventilated |
| Temperature(ºC) | 2~8 |
| Shelves No. | 2 |
| Interior light | Option |
| Compressor | ZEL |
| Digital thermostat | Carel |
| Kind of coolant | R290 |
Commercial kitchen equipment sandwich counter plays a crucial role in enhancing efficiency, maintaining food safety, and improving the overall workflow in commercial kitchens. Its large capacity and versatile functionality make it an essential asset for any establishment focused on quick-service food preparation.
1. Sandwich Preparation:
Provides a dedicated workspace with chilled surfaces for assembling sandwiches quickly and efficiently.
Keeps ingredients cool during preparation, ensuring freshness and quality.
2. Salad and Wrap Assembly:
Suitable for preparing salads and wraps, offering easy access to a range of fresh toppings and dressings.
Helps streamline the assembly process during busy service periods.
3. Catering and Buffet Services:
Effective for catering operations where quick access to fresh ingredients is necessary for large orders or events.
Can be used in buffet setups to keep salads, cold dishes, and sandwich components chilled and accessible.
1. With a capacity of 580 liters, it provides ample storage space for a variety of ingredients and food items.
2. Coolant R600a is environmentally friend, cause less impact to environment.
3. Typically includes several shallow wells for storing toppings and ingredients, equipped with lids to maintain temperature.
4. Made from high-quality stainless steel, ensuring durability, hygiene, and easy cleaning.
5. Designed to be energy-efficient, helping reduce overall operational costs.
| Model No. | SHH3000/800 |
| Unit dimensions(W/D/H mm) | 2020*700*1085mm |
| Net capacity(L) | 580L |
| Cooling system | Ventilated |
| Temperature(ºC) | 2~8 |
| Shelves No. | 2 |
| Interior light | Option |
| Compressor | ZEL |
| Digital thermostat | Carel |
| Kind of coolant | R290 |
Commercial kitchen equipment sandwich counter plays a crucial role in enhancing efficiency, maintaining food safety, and improving the overall workflow in commercial kitchens. Its large capacity and versatile functionality make it an essential asset for any establishment focused on quick-service food preparation.
1. Sandwich Preparation:
Provides a dedicated workspace with chilled surfaces for assembling sandwiches quickly and efficiently.
Keeps ingredients cool during preparation, ensuring freshness and quality.
2. Salad and Wrap Assembly:
Suitable for preparing salads and wraps, offering easy access to a range of fresh toppings and dressings.
Helps streamline the assembly process during busy service periods.
3. Catering and Buffet Services:
Effective for catering operations where quick access to fresh ingredients is necessary for large orders or events.
Can be used in buffet setups to keep salads, cold dishes, and sandwich components chilled and accessible.
