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*Working surface without upstand
*Working surface reinforced with MDF Omega
*Working surface made of double-walled stainless steel
*weight-bearing capacity up to 500 kg
*max.load capacity intermediate shelf: 78 kg
*with double-walled sliding doors
*Soundproof base plates
*Height adjustable stainless steel feet
*with height-adjustable middle shelf
Model No. | GDASR66 |
Unit dimensions(W/D/H mm) | 600*600*850 |
Width(mm) | 600 |
Stainless steel | SUS201 or SUS304 |
Thickness(mm) | 0.5/0.6/0.7/0.8 |
Door | Sliding door |
Backsplash | No |
The stainless steel work table finds extensive application in various commercial kitchens, including those in restaurants, hotels, bakeries, and small dining establishments.
The worktops of our neutral stainless steel commercial kitchen cabinets are reinforced with MDF Omega and feature double-layer stainless steel, providing a durable and stable workspace for chefs. With a load-bearing capacity of up to 500 kg, it can easily handle heavy equipment and ingredients. The double-layer sliding door allows for easy access while saving space. The height-adjustable stainless steel feet can be customized to fit the specific layout of the kitchen. It is an ideal choice for restaurants that demand functionality and durability.
SS201 and SS304 offer different stainless steel thickness options (from 0.5 to 0.8 mm), providing flexibility to meet a variety of design and durability requirements. The sound-isolating base ensures a quieter working environment, which can enhance the overall guest experience. The middle shelf with a maximum load-bearing capacity of 78 kg provides ample storage space for cutlery and supplies. With its European design, it adds a touch of elegance to hotel kitchens.
The absence of columns on the worktop provides a clean, unobstructed area for kneading dough and decorating pastries. The height-adjustable middle shelf can be customized for different bakery products and equipment. The sturdy construction and quality materials ensure long-term use in a high-traffic bakery environment. It is a perfect choice for bakeries that prioritize functionality and style.
*Working surface without upstand
*Working surface reinforced with MDF Omega
*Working surface made of double-walled stainless steel
*weight-bearing capacity up to 500 kg
*max.load capacity intermediate shelf: 78 kg
*with double-walled sliding doors
*Soundproof base plates
*Height adjustable stainless steel feet
*with height-adjustable middle shelf
Model No. | GDASR66 |
Unit dimensions(W/D/H mm) | 600*600*850 |
Width(mm) | 600 |
Stainless steel | SUS201 or SUS304 |
Thickness(mm) | 0.5/0.6/0.7/0.8 |
Door | Sliding door |
Backsplash | No |
The stainless steel work table finds extensive application in various commercial kitchens, including those in restaurants, hotels, bakeries, and small dining establishments.
The worktops of our neutral stainless steel commercial kitchen cabinets are reinforced with MDF Omega and feature double-layer stainless steel, providing a durable and stable workspace for chefs. With a load-bearing capacity of up to 500 kg, it can easily handle heavy equipment and ingredients. The double-layer sliding door allows for easy access while saving space. The height-adjustable stainless steel feet can be customized to fit the specific layout of the kitchen. It is an ideal choice for restaurants that demand functionality and durability.
SS201 and SS304 offer different stainless steel thickness options (from 0.5 to 0.8 mm), providing flexibility to meet a variety of design and durability requirements. The sound-isolating base ensures a quieter working environment, which can enhance the overall guest experience. The middle shelf with a maximum load-bearing capacity of 78 kg provides ample storage space for cutlery and supplies. With its European design, it adds a touch of elegance to hotel kitchens.
The absence of columns on the worktop provides a clean, unobstructed area for kneading dough and decorating pastries. The height-adjustable middle shelf can be customized for different bakery products and equipment. The sturdy construction and quality materials ensure long-term use in a high-traffic bakery environment. It is a perfect choice for bakeries that prioritize functionality and style.
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