Stainless Steel Sink with 1 Right Basin and 1 Left Storage Surface and Splashback
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Stainless Steel Sink with 1 Right Basin and 1 Left Storage Surface and Splashback

Commercial stainless steel sink is designed for heavy-duty use in kitchens, restaurants. It offers durability, resistance to rust and corrosion, and is easy to clean, making it ideal for high-hygiene environments. These sinks often feature deep basins for washing large pots, pans, and utensils, along with additional compartments for rinsing or draining. Some models come with backsplashes for added convenience. Stainless steel sinks are highly durable, withstand frequent use, and are a staple in commercial foodservice operations due to their longevity and ease of maintenance.
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Product Advantage

Sink with 1 right basin + 1 left storage surface

Durable Construction: Made from high-quality stainless steel 201 or 304, these sinks are resistant to corrosion, rust, and dents, making them ideal for high-use environments.

Deep Basins: have large, 250mm deep basins to accommodate oversized pots, pans, and utensils.

Hygienic: Stainless steel is easy to clean and maintain, ensuring a high level of hygiene for food preparation and cleaning tasks.

Versatile Design: Available in various configurations with additional splashback and storage surface, suited for different tasks and spaces.


Technical Parameters

Model No. GD106BR1
Unit dimensions(W/D/H mm) 1000*600*950
Bowl dimension 400*400*250
Stainless steel optional SS201/SS304

Product diagram

Product Uses

Commercial stainless steel sinks are commonly used in restaurants, hotels, cafeterias, and industrial kitchens. They serve as essential workstations for washing dishes, food preparation, and cleaning tasks. Due to their durable, rust-resistant material, these sinks can withstand the high demands of foodservice environments, where frequent cleaning and sanitation are required. With features like deep basins, drainboards, and splash guards, stainless steel sinks are versatile and ideal for any high-traffic area that requires reliable hygiene and functionality.

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