English 
+86-532-80992256
Building 7, Qingdao Fund Valley, No. 66,
Central China Road, High-Tech Zone, Qingdao, China, 266111
Central China Road, High-Tech Zone, Qingdao, China, 266111
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HBS-195JS
Features of our meat slicer:
1. Laser-cut stainless steel blade - 12"/14"/16" diamond-ground blade (optional model), equipped with an automatic sharpening system, ensuring long-lasting sharpness
2. Precise thickness adjustment - with a visible scale knob, adjustable range of 0-15mm/0-25mm (depending on the model)
3. Safety first - includes blade guard, anti-slip base and emergency stop button (CE certified)
4. Heavy-duty structure - cast aluminum body with 430-grade stainless steel food tray, meeting hygiene standards
5. Multi-angle cutting - 0°-45° tiltable loading platform, supporting Parma ham-style slicing
| Model No. | HBS-195JS |
| Name | meat slicer |
| Size of machine(mm) | 415*377*323 |
| Packing size(mm) | 520*420*380 |
| Net weight(kg) | 12.20 |
| Gross weight(kg) | 14.00 |
| Voltage/Hz | 230V/50Hz/110V/60Hz/ |
| Power | 120W |
| Width(mm) | 150 |
| Slice thickness(mm) | 0.2-12 |
| Blade dia(mm) | 195 |
| Certificate | CE |
Our meat slice machine is an ideal choice for delis, butcher shops and home kitchens. It can precisely cut premium cold cuts, sandwich ingredients and meal preparation materials. It can easily handle frozen meat, ham, cheese and vegetables, with uniform cutting thickness ranging from 0.2 to 12 millimeters. Whether it's ultra-thin Parma ham, neatly cut bacon strips or thick-cut grilled meat, it can handle it all perfectly. The commercial-grade stainless steel blades ensure hygiene and durability, and the adjustable angle design meets special cutting needs. It is efficient and time-saving, suitable for large-scale commercial processing, and can also enable home cooking to reach professional standards. Compact and powerful, it is a must-have tool for restaurant owners and experienced chefs.
Features of our meat slicer:
1. Laser-cut stainless steel blade - 12"/14"/16" diamond-ground blade (optional model), equipped with an automatic sharpening system, ensuring long-lasting sharpness
2. Precise thickness adjustment - with a visible scale knob, adjustable range of 0-15mm/0-25mm (depending on the model)
3. Safety first - includes blade guard, anti-slip base and emergency stop button (CE certified)
4. Heavy-duty structure - cast aluminum body with 430-grade stainless steel food tray, meeting hygiene standards
5. Multi-angle cutting - 0°-45° tiltable loading platform, supporting Parma ham-style slicing
| Model No. | HBS-195JS |
| Name | meat slicer |
| Size of machine(mm) | 415*377*323 |
| Packing size(mm) | 520*420*380 |
| Net weight(kg) | 12.20 |
| Gross weight(kg) | 14.00 |
| Voltage/Hz | 230V/50Hz/110V/60Hz/ |
| Power | 120W |
| Width(mm) | 150 |
| Slice thickness(mm) | 0.2-12 |
| Blade dia(mm) | 195 |
| Certificate | CE |
Our meat slice machine is an ideal choice for delis, butcher shops and home kitchens. It can precisely cut premium cold cuts, sandwich ingredients and meal preparation materials. It can easily handle frozen meat, ham, cheese and vegetables, with uniform cutting thickness ranging from 0.2 to 12 millimeters. Whether it's ultra-thin Parma ham, neatly cut bacon strips or thick-cut grilled meat, it can handle it all perfectly. The commercial-grade stainless steel blades ensure hygiene and durability, and the adjustable angle design meets special cutting needs. It is efficient and time-saving, suitable for large-scale commercial processing, and can also enable home cooking to reach professional standards. Compact and powerful, it is a must-have tool for restaurant owners and experienced chefs.
